THE
CULINARY ARTS DEPARTMENT SPONSORED OVER ONE HUNDRED AND THIRTY
PEOPLE A DELIGHTFUL LUNCHEON LAST THURSDAY TO CELEBRATE THANKSGIVING. TURKEY,
YAMS, POTATOES, SALAD, VEGETABLES, AND OF COURSE, PUMPKIN PIE WERE
FEATURED AT THE FESTIVE OCCASION. STUDENTS, GUIDED BY THEIR
INSTRUCTORS, PREPARED AND SERVED THE VISITORS FROM THE MILFORD
SENIOR CENTER, BRIDGES COMMUNITY CENTER, AND THE BETH-EL SHELTER. FUNDS
FOR THE LUNCHEON WERE PROVIDED THROUGH A GRANT FROM THE CHAMBER
OF COMMERCE IN MILFORDAS WELL AS FOOD DONATIONS FROM COSTCO AND
THE RESTAURANT DEPOT. |
