Ninth grade Social Studies classes visited the library to research Latin America. Students worked alone or in groups. Each group or student randomly chose a Latin American country, researched the country and developed a brochure using Microsoft Publisher software.  They then presented their brochures to the combined classes in the Tiered Lecture Hall.  On November 6, Latin American cuisine came to life in the library – students brought in meals such as:     

Budin De Pan, Turk’s Corn Bread, Bizcocho de Tres Leches, Lemon Peel, TuilesBesitos, de CocoPabellon, Criollo, Coconut Cream Pie, Riz et Pois Rouges, Ecuadorian Salsa, Fresh Mango Shake, Loukoumades, Chilean style Sopaipillas, Chipa Mestizo, Apple Frangipane Tart, Bahama Chicken, Salad, Calaloo Soup